I drew this on the board at my job last year
its actually called an “el diablo”
3/4 oz Ginger syrup
1/2 oz Lime Juice
2 oz Tequila
whip/dump into a collins
add soda and ice
garnish with creme de cassis float
I drew this on the board at my job last year
its actually called an “el diablo”
3/4 oz Ginger syrup
1/2 oz Lime Juice
2 oz Tequila
whip/dump into a collins
add soda and ice
garnish with creme de cassis float
